Basic Soay Sheep Lamb Loaf

Your mom's meatloaf recipe with cumin substituted for red pepper flakes and ketchup



Slice and serve with your favorite comfort food, mixing cuisines as needed: rice, noodles, potatoes, or gnocchi, and probably green beans. The lovely taste of Soay meat and not-too-heavy spice loads makes this a surprisingly tasty version of the old standby.

Bon appétit!